{"title":"Cook Books","description":"\u003ch2 data-start=\"1000\" data-end=\"1044\"\u003eCookbooks for Everyday Cooking \u0026amp; Gathering\u003c\/h2\u003e\n\u003cp data-start=\"1070\" data-end=\"1457\"\u003eFilled with recipes, stories, and inspiration, our cookbook collection is designed to bring new ideas into the kitchen. From everyday meals to seasonal gatherings, these books offer guidance, creativity, and a deeper connection to the act of cooking. Whether you’re learning something new or returning to familiar favorites, these are books meant to be used, shared, and revisited often.\u003c\/p\u003e","products":[{"product_id":"the-beekeepers-bible","title":"The Beekeeper's Bible","description":"\u003cp\u003e\u003cspan\u003e\u003cem\u003eThe Beekeeper's Bible\u003c\/em\u003e covers all the practicalities of caring for bees and safe hive management. With clear instructions and step-by-step illustrations, it also contains a wealth of information about the culinary, medicinal, cosmetic and domestic uses of honey, beeswax and pollen. Not just a practical guide, this beautiful almanac is also a fascinating read, overflowing with charming and whimsical bee trivia, fascinating pieces of folklore, an intimate history of beekeeping and much more.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e416 Pages\u003cbr\u003eHardcover\u003cbr\u003ePublished April 2011\u003cbr\u003eStyle #: BOOK09\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":19698878724,"sku":"BOOK09","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/products\/BOOK09_ec4da0e9-8a48-447e-8c10-ebe4f233a1b5.jpg?v=1568793650"},{"product_id":"sweet","title":"Sweet","description":"\u003cp\u003eWith \u003ci\u003eJerusalem\u003c\/i\u003e and all the books that followed, Yotam Ottolenghi changed everything about what we cook and crave.  Now, with \u003ci\u003eSweet\u003c\/i\u003e, he and Helen Goh shake up dessert.  In signature style, the recipes are generous, warm, inviting, and copiously sparked with inspiration.  Yes, bake those brownies with tahini and halva.  Add star anise to blackberry cakes.  Revel in the exciting new flavors \u003ci\u003eSweet\u003c\/i\u003e brings us.  It’s what I’ll be doing.\u003cbr\u003e\u003cbr\u003eHardcover\u003cbr\u003eWritten by Yotam Ottolenghi and Helen Goh\u003cbr\u003eStyle #: BOOK48\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":8557320831012,"sku":"BOOK48","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/products\/SWEET_BOOK_5735_e58d88c8-4f63-4767-a270-28fb96bf0e8e.jpg?v=1537301346"},{"product_id":"ruffage-book","title":"Ruffage Book","description":"\u003cmeta charset=\"utf-8\"\u003eA how-to cook book spanning 29 types of vegetables:\u003cspan\u003e Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you \u003c\/span\u003e\u003cem\u003ewant\u003c\/em\u003e\u003cspan\u003e to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again.\u003cbr\u003e\u003cbr\u003eStyle #: BOOK47\u003c\/span\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":11645781835812,"sku":"BOOK47","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/products\/BOOK_18_67b96c40-f2a8-4fc0-894e-ba50106c8d58.jpg?v=1578754739"},{"product_id":"love-lemons-cookbook","title":"Love \u0026 Lemons Cookbook","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eSometimes all you need is a little spark of inspiration to change up your regular cooking routine. The \u003ci\u003eLove \u0026amp; Lemons Cookbook\u003c\/i\u003e features more than one hundred simple recipes that help you turn your farmers market finds into delicious meals. \u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":31554850947108,"sku":"BOOK44","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/products\/BOOK_44.jpg?v=1578780331"},{"product_id":"love-lemons-everyday-cookbook","title":"Love \u0026 Lemons Everyday Cookbook","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eKnown for her insanely flavorful vegetable recipes and stunning photography, Jeanine Donofrio celebrates plants at the center of the plate with more than 100 new vegetarian recipes in \u003c\/span\u003e\u003ci\u003eLove \u0026amp; Lemons Every Day\u003c\/i\u003e\u003cspan\u003e. In this book, Jeanine shows you how to make any meal, from breakfast to dessert, where produce is the star. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStyle #: BOOK46\u003c\/span\u003e\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":31554856288292,"sku":"BOOK46","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/products\/BOOK_46.jpg?v=1578780547"},{"product_id":"feasts-on-the-farm","title":"Feasts on the Farm","description":"\u003cp\u003eWelcome to Toluma Farms, a 160-acre goat and sheep dairy and educational farm in Marin County, California, just a few miles from the Pacific Coast, stewarded since 2003 by Tamara Jo Hicks, her husband, David Jablons, and their two daughters. In partnership with writer and illustrator Jessica MacLeod, Feasts on the Farm is a gorgeous cookbook organized by the seasons that captures the nourishing, creative, and positive approach taken by the entire Toluma team.\u003c\/p\u003e","brand":"VEN1087 Hachette Book Group","offers":[{"title":"Default Title","offer_id":52128706855279,"sku":"BOOK221","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_220_1.jpg?v=1753911134"},{"product_id":"around-our-table","title":"Around Our Table","description":"\u003cp data-start=\"128\" data-end=\"528\"\u003eA celebration of nourishing food and meaningful moments, \u003cem data-start=\"185\" data-end=\"203\"\u003eAround Our Table\u003c\/em\u003e brings together 120 flexible, unfussy recipes designed for everyday life and the occasions that matter most. From slow weekend breakfasts to family-style dinners and everything in between, author Sara Forte shares thoughtful, wholesome dishes rooted in her years of home cooking and her beloved Sprouted Kitchen community.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"717\"\u003eWith recipes made to comfort, connect, and gather around, this cookbook is a beautiful reminder that the best meals aren’t just about the food—they’re about the people we share them with.\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52128717930863,"sku":"BOOK224","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_223_1.jpg?v=1753911134"},{"product_id":"the-millers-daughter","title":"The Miller's Daughter","description":"\u003cp data-start=\"123\" data-end=\"501\"\u003ePart memoir, part cookbook, \u003cem data-start=\"151\" data-end=\"174\"\u003eThe Miller’s Daughter\u003c\/em\u003e is the true story of how Emma Zimmerman and her father revived Arizona’s historic Hayden Flour Mills—and with it, a variety of ancient grains nearly lost to time. Featuring 80 recipes organized by grain, this James Beard–nominated book invites you into Emma’s journey of sustainability, resilience, and everyday nourishment.\u003c\/p\u003e\n\u003cp data-start=\"503\" data-end=\"716\"\u003eFrom pink polenta to sprouted barley salad, each dish celebrates the beauty of heritage grains and the communities they connect. It’s a love letter to food, farming, and the power of starting from the ground up.\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52128720879983,"sku":"BOOK225","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_224_1.jpg?v=1753911134"},{"product_id":"last-minute-dinner-party","title":"Last Minute Dinner Party","description":"\u003cp data-start=\"137\" data-end=\"533\"\u003eLove to host but short on time? \u003cem data-start=\"169\" data-end=\"199\"\u003eThe Last Minute Dinner Party\u003c\/em\u003e is your go-to guide for stress-free gatherings that feel as joyful as they do effortless. With simple, crowd-pleasing recipes—many made in a single pan—plus time-saving tips, shopping hacks, and freezer-friendly tricks, this book takes the pressure off planning so you can focus on what really matters: good food and great company.\u003c\/p\u003e\n\u003cp data-start=\"535\" data-end=\"674\"\u003ePerfect for weeknight dinners with friends or impromptu celebrations, it proves that entertaining doesn’t need to be fancy to be memorable.\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52128721535343,"sku":"BOOK226","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_225_1.jpg?v=1753911134"},{"product_id":"good-sweet","title":"Good \u0026 Sweet","description":"\u003cp data-start=\"89\" data-end=\"578\"\u003e\u003cem data-start=\"89\" data-end=\"103\"\u003eGood \u0026amp; Sweet\u003c\/em\u003e reimagines dessert through a thoughtful, ingredient-driven lens. Pastry chef Brian Levy shares inventive recipes sweetened entirely with fruit and naturally sweet ingredients, proving desserts can feel indulgent without relying on refined sugars. Built around whole foods, careful technique, and creativity, the recipes are as satisfying as they are surprising. A refreshing addition for bakers who enjoy experimenting in the kitchen and savoring sweets made with intention.\u003c\/p\u003e\n\u003cp data-start=\"580\" data-end=\"713\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003c\/p\u003e","brand":"VEN1151 Random House","offers":[{"title":"Default Title","offer_id":52560536076655,"sku":"BOOK228","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_228.jpg?v=1767812083"},{"product_id":"cookies","title":"cookies","description":"\u003cp data-start=\"89\" data-end=\"577\"\u003eA joyful celebration of baking, \u003cem data-start=\"121\" data-end=\"140\"\u003eZoë Bakes Cookies\u003c\/em\u003e brings together classic cookies and nostalgic bars shaped by a lifetime in the kitchen. Zoë François shares approachable, well-tested recipes—from crisp chocolate chip cookies to tender shortbread and crowd-pleasing bars—each rooted in memory and everyday baking. The book balances tradition with flexibility, inviting bakers to make each recipe their own. A warm, reliable companion for cookie jars, potlucks, and holiday tables alike.\u003c\/p\u003e\n\u003cp data-start=\"579\" data-end=\"623\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560536207727,"sku":"BOOK229","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_229.jpg?v=1767812083"},{"product_id":"sweet-enough","title":"sweet enough","description":"\u003cp data-start=\"89\" data-end=\"535\"\u003e\u003cem data-start=\"89\" data-end=\"103\"\u003eSweet Enough\u003c\/em\u003e is a dessert cookbook for anyone who wants something homemade without the fuss. Alison Roman shares approachable, unfussy sweets that feel special but never complicated—cakes, tarts, and treats designed to come together quickly and confidently. The recipes rely on everyday ingredients, simple techniques, and a relaxed, intuitive style. A perfect companion for finishing a meal—or bringing a little something sweet along to share.\u003c\/p\u003e\n\u003cp data-start=\"537\" data-end=\"562\"\u003e \u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560536437103,"sku":"BOOK230","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_230.jpg?v=1767812083"},{"product_id":"nothing-fancy","title":"nothing fancy","description":"\u003cp data-start=\"89\" data-end=\"540\"\u003e\u003cem data-start=\"89\" data-end=\"104\"\u003eNothing Fancy\u003c\/em\u003e is a relaxed, confident approach to cooking for the people you love—no perfection required. Alison Roman shares bold, unfussy recipes designed for weeknights, dinner parties, and everything in between, with plenty of room for improvisation. The focus is on flavor-forward dishes, abundant platters, and the joy of having people around the table. A cookbook that encourages ease, generosity, and cooking that feels as good as it tastes.\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560536502639,"sku":"BOOK231","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_231.jpg?v=1767812083"},{"product_id":"the-lost-kitchen","title":"The Lost Kitchen","description":"\u003cp data-start=\"89\" data-end=\"561\"\u003eRooted in the seasons and the landscape of rural Maine, \u003cem data-start=\"145\" data-end=\"163\"\u003eThe Lost Kitchen\u003c\/em\u003e is a celebration of simple cooking done with care. Erin French shares approachable, deeply satisfying recipes inspired by her small-town restaurant, where the table feels like an extension of home. Guided by freshness, restraint, and intuition, the dishes highlight what’s local, honest, and in season. A quietly beautiful book that reminds us good food doesn’t need much—just attention and heart.\u003c\/p\u003e\n\u003cp data-start=\"563\" data-end=\"710\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560536600943,"sku":"BOOK232","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_232.jpg?v=1767812083"},{"product_id":"cook-beautiful","title":"Cook Beautiful","description":"\u003cp data-start=\"89\" data-end=\"624\"\u003eIn \u003cem data-start=\"92\" data-end=\"108\"\u003eCook Beautiful\u003c\/em\u003e, Athena Calderone brings together seasonal cooking, thoughtful presentation, and the art of gathering. Organized by season, the book features approachable recipes alongside styling tips and nature-inspired tablescapes that show how food and setting work hand in hand. With an eye for detail and a love of simple, ingredient-driven dishes, this is a cookbook for anyone who believes cooking is as much about atmosphere as it is about flavor. A natural fit for kitchens where meals are meant to be shared and savored.\u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560537092463,"sku":"BOOK233","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_233.jpg?v=1767812083"},{"product_id":"the-cooks-atelier","title":"The Cook's Atelier","description":"\u003cp data-start=\"89\" data-end=\"665\"\u003ePart cookbook, part love letter to life in rural France, \u003cem data-start=\"146\" data-end=\"166\"\u003eThe Cook’s Atelier\u003c\/em\u003e invites you into a family-run cooking school in the heart of Burgundy. Written by mother-and-daughter duo Marjorie Taylor and Kendall Smith Franchini, the book pairs market-inspired French recipes with intimate stories of village life, gathering, and shared meals.\u003c\/p\u003e\n\u003cp data-start=\"89\" data-end=\"665\"\u003eWith approachable techniques, seasonal menus, and stunning photography throughout, it’s a book meant to live on the counter, not the shelf. An inspiring reminder that cooking — like home — is built slowly, thoughtfully, and with joy.\u003c\/p\u003e\n\u003cp data-start=\"667\" data-end=\"692\"\u003e \u003c\/p\u003e","brand":"true","offers":[{"title":"Default Title","offer_id":52560537157999,"sku":"BOOK234","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0796\/3039\/files\/BOOK_234.jpg?v=1767812083"}],"url":"https:\/\/www.farmhousepottery.mom\/collections\/tabletop-kitchen-kitchen-cook-book.oembed","provider":"Farmhouse Pottery","version":"1.0","type":"link"}